Hello, participants! It is day eight of 12 Days of Health challenge. Below is the third recipe out of the four you will get. Please share on Instagram what your favorite healthy holiday recipes are or your own version of this recipe. Be sure to tag @girlgettinfit and @bodysamantix as well as #12daysofhealth. Late posts… Continue reading 12 Days of Health Ginger Bread Cookies
Welcome to day two of 12 Days of Fitness! Below I have shared a recipe for a healthy alternative to a famous staple dessert during the holidays. I hope you all enjoy it. If you make it yourself, be sure to show us by tagging @girlgettinfit and @bodysamantix as well as hash-tagging #12daysofhealth on Instagram.… Continue reading 12 Days of Health Peppermint Bark
Fall is such a great time for soup. In my household, every Sunday is 'Soup Sunday'. If you have a tradition similar to that, or want to start one, this could be a perfect way to get into the swing of things. Even though this soup has a lot of prep work, it is super… Continue reading HEALTHY-ish Halloween: Gorgonzola Soup
Have you ever carved a pumpkin and wonder what you were going to do with all of those pumpkin seeds? Or maybe you just assumed you were going to throw them away? Well don't toss them yet! Because below I have posted two super simple and delicious dried pumpkin seed recipes. Not only are pumpkin seeds full… Continue reading HEALTHY-ish Halloween: Dried Pumpkin Seeds
Boo! It's day five of 7 Days of HEALTHY-ish Halloween! This recipe is probably the most guilty when it comes to health but that is only because of the frosting. Feel free to leave that out! I want to give you a few disclaimers before we get started, this is not a gluten free recipe. On… Continue reading HEALTHY-ish Halloween: Pumpkin Chocolate Vegan Cupcakes
Not only is that whether getting cooler, but meals are getting warmer as well! Below is a delicious and warming soup that is great for a family dinner. Enjoy! You will need~ 2 Tbs olive oil 1 large Spanish onion, chopped 2 celery stalks, chopped 6 cups of Vegetable 2 bay leaves 2 butternut squash… Continue reading HEALTHY-ish Halloween: Vegan Butternut Squash Soup!
Welcome to day two of 7 Days of HEALTHY-ish Halloween! Not only is it nearing halloween season, but pumpkin season in general. Below is guilt free pumpkin pie recipe that could spice up a Halloween party and even a Thanksgiving get together! There are two ways to make this pie. You can used a canned… Continue reading HEALTHY-ish Halloween: Pumpkin Pie!
Welcome to day 1 of 7 Days of HEALTHY-ish Halloween! During the halloween season it becomes so easy to fall off the wagon and land on the road of processed sugar. For the next 7 days I will be posting healthy dinners, snacks and desserts! Below you will find day one's recipe; a fruit salad made… Continue reading HEALTHY-ish Halloween: Healthy Candy Corn
Those pumpkin spice coffees and frappuccinos people get at mainstream coffee shops are full of processed sugar and empty calories. If you are craving a fall-themed latte here is one that you can make in the comfort of your own home without the processed sugar and preservatives. You will need~ 1/2 cup unsweetened vanilla almond… Continue reading HEALTHY-ish Halloween: Pumpkin Spice Latte
Summer desserts are officially in season! Below I have posted a gluten free recipe for a Peach Crisp. Dare I say that its even healthy? This recipe makes 12 servings and each serving only has 9 grams of sugar! 6 large peaches, sliced 1 tablespoon lemon juice 1 tablespoon vanilla extract 3 tablespoons arrowroot powder or tapioca flour as an alternative… Continue reading Peach Crisp